Our dedicated corps of volunteers is prepared to deliver 2 meals each weekday between 10:00 am and noon. Clients will determine the amount of days they wish to receive meals.
Sample of Lunches:
- Ham and Cheese on White, Rye or Wheat
- Chicken Salad with Lettuce on Pumpernickle
- Tuna Fish on White, Rye or Wheat Bread
Turkey and Swiss on Croissant
- Turkey Croquettes with Au Gratin Potatoes and Broccoli
- Chicken with Mashed Potatoes and Carrots
- Ravioli with Red Sauce and Meatballs
- Roast Beef with Gravy, Mixed Vegetables and Whole Potatoes
- Tilapia Filets with Rice and Broccoli
Sample of Soups:
- Chicken Orzo
- Cream of Tomato
- Vegetable Soup
- Split Pea
- Roasted White Bean
Fresh Fruit and a homemade dessert and milk are served with our meals daily.
Some special dietary restrictions and preferences can be accommodated.